12 inch L, Manually Controlled Cooking Zones, Heavy Duty Cast Iron Removable Trivets, and Beautiful Ergonomic Design.
Be it for the college dorm memories which are incomplete without the late night instant noodles cooked on a hot plate or your commercial kitchen. Adding this unit to your regular kitchen is a decision you won’t regret ever. Hotplates are portable, helps you save money on huge equipment along with clearing out some of kitchen space. Migali’s two burner hotplate features ¾ inch gas inlet, highly polished heavy duty stainless steel exterior body with width of 12 inches. The two burners are manually controlled by chrome temperature knobs. The unit also has a removable waste tray which completely slides out for easy cleaning. The device comes along with the L.P. orifice conversion kit for in field conversions.
- Heavy duty cast iron removable trivets
- Countertop model
- Manually controlled cooking zones
- Removable, full width slide out waste tray
- Beautiful ergonomic design and easy to clean
- High polished, stainless steel exterior and chrome temperature knobs
- (2) 25,000 BTU manually controlled burners 50,000 BTU total
- (4) adjustable stainless steel feet
- Configured for Natural Gas, Liquid Propane conversion kit included
- cETLus, ETL-Sanitation (equal to NSF 7 for foodservice)